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Commercial Ice Machines and Ice Makers for Restaurants and Businesses Split Type Economical for Shipping Main machine can be put into Storage Bin
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Commercial Ice Machines and Ice Makers for Restaurants and Businesses Split Type Economical for Shipping Main machine can be put into Storage Bin

In stock - bulk orders available

Variants

250kg
250kg
250kg/24hour
Out of Stock
350kg
350kg
350kg/24hour
Out of Stock
+100
500kg
500kg
500kg/24hour
Out of Stock
+150

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Factory Price for Bulk Orders
Video Test Available Before Shipping
Custom Voltage & Plug Supported
English Manual & Training Provided
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Innovative Modular Commercial Ice Machine – Save 70% Shipping Volume

We’ve developed a new-generation commercial ice machine designed to reduce your logistics costs dramatically. Our patented modular system allows the main ice-making unit to be placed inside the ice storage bin during transport. This innovative design cuts shipping volume by up to 70%, enabling you to enjoy lower freight costs and faster delivery worldwide.

Compact Shipping, Full Performance

Although the unit ships in a compact configuration, it quickly assembles into a full-capacity commercial ice maker on-site. No special tools are required, and the installation process takes just minutes. You get the same reliable ice production as a traditional machine but at a fraction of the shipping footprint.

Benefits for Distributors and End Users

Lower shipping costs: Reduced freight volume means more competitive pricing.

Simplified storage: Smaller cartons free up warehouse space.

Eco-friendly: Fewer pallets and reduced transport emissions.

Flexible scaling: Ideal for dealers and ice machine business startups needing cost-efficient inventory.

This breakthrough design is available across our industrial ice maker and commercial ice machine range, including large capacity models for restaurants, hotels, and food processing plants.

Contact us today to learn how our modular commercial ice systems can reduce your logistics costs and deliver premium ice-making performance at a better price. commercial-ice-machines-and-ice-makerscommercial-ice-machines-and-ice-makerscommercial-ice-machines-and-ice-makers

Commercial Ice Maker Machines

Commercial ice makers provide reliable, high-capacity ice production for food service and hospitality operations. Designed for durability and efficiency, they provide consistent ice supply in busy environments. Commercial Ice Machines and Ice Makers for Restaurants and Businesses

In any busy foodservice or hospitality operation, reliable ice production is essential. Whether you run a bar, café, hotel, or seafood market, investing in a quality commercial ice machine keeps drinks cold and food safe. From compact undercounter units to large commercial ice machines, today’s equipment is designed for high performance and efficiency.

Types of Commercial Ice Machines

Popular brands such as Katom ice machine suppliers offer a full range of models, including commercial ice machines for bars and restaurant ice makers for dining rooms. You can choose a commercial kitchen ice machine or industrial ice maker depending on your daily volume. If you’re looking to start or buy ice machine business equipment, there are also commercial ice machines for sale new or refurbished to fit your budget.

For specialty drinks and premium service, a gourmet ice maker or commercial nugget ice maker produces crystal-clear or chewable nugget ice cubes customers love. Some models combine an ice cube maker machine with a built-in ice dispenser or commercial ice dispenser to streamline service.

Capacity and Style Options

Operators can pick from countertop units, big ice makers, or large ice machines capable of hundreds of pounds of ice per day. There are also dedicated crushed ice machines, commercial ice systems, and industrial ice maker machines designed for seafood displays, hospitals, and manufacturing plants. For quick installs in tight spaces, consider an undercounter ice machine for restaurant or a self-contained commercial ice maker machine.

Benefits of Choosing the Right Machine

Selecting the right commercial ice making equipment reduces energy costs, prevents shortages, and enhances guest experience. Whether you need a large ice maker for banquets, a nugget maker for cocktails, or a compact unit for a small café, modern machines are built for reliability and easy cleaning.

By sourcing from trusted suppliers, you ensure your commercial ice production meets peak demand and food safety standards—keeping your operation running smoothly year-round.